Description: Indulge in the world of cooking with "The Joy of Cooking" by Irma S. Rombauer and Marion Rombauer Becker. This hardcover book is a must-have for any kitchen enthusiast and offers a comprehensive collection of recipes that are sure to delight your taste buds. Experience the culinary journey of America with this revised edition that features 915 pages and 930 pages of mouth-watering recipes. The book is perfect for those who love to cook and experiment with different flavors and techniques. With its detailed instructions and beautiful photographs, "The Joy of Cooking" is a true gem in every kitchen.
Price: 6.79 USD
Location: Statesboro, Georgia
End Time: 2025-01-06T23:26:09.000Z
Shipping Cost: N/A USD
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All returns accepted: ReturnsNotAccepted
Narrative Type: Nonfiction
Book Title: Joy of Cooking
Author: Marion Rombauer Becker, Irma S. Rombauer, Irma Von Starkloff
Format: Hardcover
Language: English
Features: Revised
Topic: Regional & Ethnic / American / General
Publisher: Macmillan Company, Incorporated, Bobbs-Merrell Company
Publication Year: 1975
Genre: Cooking
Number of Pages: 915 Pages, 930 Pages