Description: The Gourmet Cookbook 1000+ Recipes Edited by Ruth Reichl 2004 To create this landmark cookbook, editor in chief and celebrated authority Ruth Reichl and her staff at Gourmet Magazine sifted through more than 50,000 recipes. Many were developed exclusively for Gourmet's test kitchens. Others came from renowned food writers and chefs for this 1,000+ tested recipes. 1004 pages Black & White drawings throughout. Very good condition, no alien writing or dogear pages. Slight bookshelf wear, Copyright 2004,
Price: 9.95 USD
Location: Parkville, Maryland
End Time: 2024-02-13T15:30:47.000Z
Shipping Cost: 7.83 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Personalize: No
Era: 2000s
Ex Libris: No
Narrative Type: Nonfiction
Personalized: No
Features: Illustrated
Original Language: English
Intended Audience: Adults
Inscribed: No
Vintage: No
Book Title: Gourmet Cookbook : more than 1000 Recipes
Item Length: 10.3in.
Item Height: 2.4in.
Item Width: 8.3in.
Author: Ruth Reichl
Format: Hardcover
Language: English
Topic: Regional & Ethnic / International, Reference, General
Publisher: Houghton Mifflin Harcourt Publishing Company
Publication Year: 2004
Genre: Cooking
Item Weight: 80.1 Oz
Number of Pages: 1056 Pages
