Description: Textbook for hospitality….Like new except for some shelf abuse on corners was an extra book owned by teacher…. I will be posting more media, mugs, coins, clothes and of course purses and more designer wallets … I still have bins of stuff to go through… I am open to offers on all items except things 40-50% off… looking forward to doing business with you… smoke free and pet free home… Save our store for upcoming Sales with many ITEMS that will be 20-50% off. Message us if you have any questions or if you need more time to pay. We can not respond to requests for identification, or business inquiries. After you receive an item if you believe it to be different that what you expected, message us so that we have an opportunity to satisfy you, PLEASE do not open a case without giving us an opportunity to correct any errors. Thank you so much for shopping…. Blessings Yiayia Pat
Price: 3.5 USD
Location: Hackensack, New Jersey
End Time: 2024-10-08T00:00:56.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Series: No
Subject Area: Hospitality
Custom Bundle: No
Educational Level: Adult & Further Education, High School, Vocational School
Personalized: No
Level: Intermediate, Advanced, Business
Country/Region of Manufacture: United States
Subject: Accounting, Food & Beverage
California Prop 65 Warning: N/A
Item Length: 10in.
Item Height: 0.7in.
Item Width: 8in.
Author: Clement Ojugo
Publication Name: Practical Food and Beverage Cost Control
Format: Trade Paperback
Language: English
Features: Revised
Publisher: Delamr Cengage Learning
Publication Year: 2009
Type: Textbook
Item Weight: 33.1 Oz
Number of Pages: 488 Pages
