Description: Bibliographic & Condition Details Title: Meat Buyers GuideAuthor: VariousPublisher: NAMPCopyright Date: 1976Binding: Paperback- Comb BoundBook Condition: Good Cover Condition: Good Page Condition: Good Printing: Third 1980Book Type: ReferenceDimensions: 11" x 8 1/2" Special Attributes:Notes:**Will Combine Shipping On Multiple Purchases, Please Request Invoice Before Paying So Adjustment Can Be Made**
Price: 17.99 USD
Location: Broken Arrow, Oklahoma
End Time: 2024-11-17T18:37:38.000Z
Shipping Cost: 6.38 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Subject Area: Meat Guide
Publication Name: Meat Buyers Product Guide
Publisher: North American Meat Processors Association
Subject: Production
Publication Year: 1980
Type: Textbook
Format: Trade Paperback
Language: English
Educational Level: Adult & Further Education, Vocational School
Personalized: No
Author: North American Meat Processors Association Staff
Level: Beginner, Intermediate, Advanced, Business, Buyer, Sale Associate, Trainer
Features: Illustrated, Reprint
Country/Region of Manufacture: United States
Number of Pages: 118 Pages
