Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:Dairy Farming And The Traditional Methods Of Cheese And Butter-MakingISBN13:9781528707916ISBN10:1528707915Author:Various (Author), Prince-Sheldon, Professor J. (Author)Description:This Book Contains A Classic Guide To Dairy Farming By J Prince-Sheldon Dairy Farming Is A Type Of Agriculture Used For The Long-Term Production Of Milk, Which Is Processed (At A Dairy) For The Sale Of A Dairy Product This Volume Concentrated On Cheese Production, Looking At Different Varieties And How They Are Traditionally Produced Dairy Farming And The Traditional Methods Of Cheese And Butter-Making Will Appeal To Anyone With An Interest In Cheese Production And Is Not To Be Missed By Collectors Of Vintage Literature Of This Ilk Contents Include: Cheese-Making, Cheddar And Cheshire Cheese Butter-Making, On The Use Of Ferments In The Dairy, Etc Many Vintage Books Such As This Are Becoming Increasingly Scarce And Expensive We Are Republishing This Book Now In An Affordable, Modern, High-Quality Edition Complete With A Specially-Commissioned New Introduction On The History Of Cheese Binding:Paperback, PaperbackPublisher:HOME FARM BOOKSPublication Date:2018-12-14Weight:0.27 lbsDimensions:0.13'' H x 10'' L x 7'' WNumber of Pages:62Language:English
Price: 20.12 USD
Location: USA
End Time: 2024-09-03T07:56:58.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Book Title: Dairy Farming and the Traditional Methods of Cheese and Butter-Making
Number of Pages: 62 Pages
Language: English
Publisher: Read Books
Item Height: 0.1 in
Publication Year: 2018
Topic: Veterinary Medicine / General, Agriculture / General, Life Sciences / Zoology / Mammals
Illustrator: Yes
Genre: Technology & Engineering, Science, Medical
Item Weight: 4.3 Oz
Item Length: 10 in
Author: Professor J. Prince-Sheldon
Item Width: 7 in
Format: Trade Paperback
